On a hot Sunday evening, all you need is a Weber grill.
Gather your veggies from your local farmers market and get to grilling!
Marinade your salmon in 2 tablespoons of lime juice, 1 tablespoon honey, and 1 teaspoon dried cilantro. Grill on top of slices of citrus so not to stick to the grill (and to keep it nice and moist). Once on the grill I added some salt, cracked pepper and a sprinkling of cayenne pepper.
For the corn, drizzle with olive oil and sprinkle some salt and a light dusting of cayenne pepper. Rotate around the grill as everything cooks.
Add your steak. Keep it plain and simple.
Time it right and everything finishes at the same time. Hot off the grill.
Broccoli grilled with olive oil, salt and cracked pepper.
Finish off the meal with a cilantro lime rice.
Links to recipes:
Enjoy your summer nights and be bold with your grilling.
peace & love
Rebecca
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